Mains

Turn your meals into masterpieces

Mushroom, Lime & Pea Risotto

Mushroom, Lime & Pea Risotto

This mushroom and lime risotto is velvety, flavorful and full of texture. The lime juice is a lovely touch that enhances the flavor and brightens the dish.
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Vegan Chilli

Vegan Chilli

Don’t be put off by the number of ingredients! Once the chopping is done it’s a stir occasionally and simmer low and for as long as you have time. This is best served hot with a dollop of coconut yogurt and fresh coriander.
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Crispy Golden Tofu Bowl

Crispy Golden Tofu Bowl

Level up your tofu game, make it juicy on the inside and crispy on the outside! Your nourish bowls will be even more delicious with a crispy tofu topping like this! Make sure to drain your tofu well beforehand for an extra crispy exterior. 
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Vegetable Pad Thai with Edamame

Vegetable Pad Thai with Edamame

Here's a veganized version of a favourite asian dish - Pad Thai! It's a really tasty dish filled with veggies and topped with beautiful toppings. It's a perfect meal to serve to your family. 
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Sushi Bowl

Sushi Bowl

These overloaded buddha bowls are filled with all the green goodness that your body needs. It tastes amazing too with all the asian flavours!
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Cheesy Avocado Pasta - Raw, Vegan & Nut-free

Cheesy Avocado Pasta - Raw, Vegan & Nut-free

This is a recipe for all of the avocado lovers out there! The undeniable creaminess the avocado gives makes for a perfect sauce over pasta and zoodles.
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Spicy Pulled Jackfruit Bowl

Spicy Pulled Jackfruit Bowl

Looking for a flavourful and smoky recipe for your buddha bowls? Look no further! Enjoy this plain with freshly steamed rice and a sprinkle of sesame seeds. Delicious!
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Indian Yellow Split Peas Dal

Indian Yellow Split Peas Dal

Hearty, filling and comforting. This will be an amazing dish to serve in the cold weather. 
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