RECIPE BY DR. RICHA FROM @DELICIOUSLY.EARTHY
The ultimate healthy, creamy, fruity dessert! Yet with no actual cream in it, or refined-sugar! It’s also totally dairy-free and gluten-free whilst being packed with antioxidants, vitamin C and probiotics form the yogurt.
I’ve used coconut yogurt for the thick and creamy texture, and if you hadn’t already guessed from my other recipes – I’m coconut obsessed!
½ cup coconut yogurt
To make the coulis, heat the berries/cherries on a hob on low heat + stir until the juices come out. Add in some maple syrup to taste + allow to cool to room temperature