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Pumpkin Smoothie Bowl

RECIPE BY MARISSA FROM @ITSALLGOODVEGAN

You'll never say no to this easy and delicious recipe that's perfect for fall. Enjoy this with your favourite toppings to make this even more delish.

INGREDIENTS
  • Bananas, 4 (frozen)
  • Pumpkin Puree, 1/2 cup (add more for stronger pumpkin flavour)
  • Pumpkin Spice, 1 tsp
  • Cinnamon, 1/2 tsp
  • Plant Milk, 1/4 cup
METHOD
  1. Add all ingredients in a high-speed blender and blend until smooth and creamy. 
  2. Serve in your favourite Coconut Bowls and top with toppings of your choice. Enjoy!

 

 

Marissa makes stunning and scrumptious plant-based recipes that you will surely love. She's a recipe contributor at Best of Vegan and she currently lives in Missouri. 

Instagram: @itsallgoodvegan

Website: www.itsallgoodvegan.com


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