Hi There! I'm Arisha and I'm the creator, author and photographer behind @wakeupandkale. As both a professional athlete, and a health food influencer, I’ve learned how important it is to nourish your body with real, wholesome ingredients that you can feel good about eating.
I’ve created 5 vegan breakfast recipesthat will keep you fuelled all morning long and power you throughout your day! Thank you for being here and following along on this journey with me. I can't wait to see what you guys whip up!
This raspberry banana smoothie bowl is my go to for a healthy and refreshing breakfast! It’s loaded with fresh fruits, protein, and superfoods to keep you energized all morning long!
Smoothie bowls are my go to for a fuelling and refreshing breakfast! It only takes minutes to make and you don’t even have to have any fresh fruit on hand. I simply used frozen fruits that were stocked up in my freezer, added in superfoods and protein, and blended this bowl up!
Feel free to customize it to your preference by adding any fats/superfoods you’d like and your favourite toppings of choice.
These oatmeal bars are soft baked, so easy to whip up, and make your house smell like a dream! They’re both vegan and gluten free and are perfect for breakfast, dessert, or snacking in between!
This Cinnamon Bun granola tastes like a delicious, gooey cinnamon bun...in GRANOLA form! It’s vegan, gluten free, oil free, refined sugar free, and highly addicting! Perfect for topping yogurt, smoothies, oatmeal, or simply eating straight out of the jar.
This cinnamon bun granola is filled with crunchy oat clusters, lightly sweetened with maple syrup and topped with a delicious blend of cinnamon and coconut sugar! Not to mention, it’s vegan, gluten free, oil free, AND refined sugar free! It’s a perfect healthier alternative and is great for topping breakfast bowls, smoothies, or even eating straight out of the jar.
This pb&j oatcake is a healthy and nourishing breakfast that will keep you feeling satisfied all morning long! Loaded with whole grains, superfoods and topped off with a homemade chia jam and peanut butter swirl. Vegan, gluten free and tastes like you’re eating cake for breakfast!
Oatmeal is my go to breakfast to fuel my mornings! Loaded with whole grains, protein, and fiber to help power you through the day. I love baking my oatmeal in the morning and enjoying it straight out of the oven, but if you’re tight on time, you can also prep it the night before or simply microwave it in the morning.
WHAT MAKES THESE SUPERFOOD COOKIES SO HEALTHY?